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Meat floss cake

- 肉松小贝-

A meat floss cake is a unique and savory dessert that combines the sweetness of cake with the savory flavor and texture of meat floss. Meat floss, also known as pork sung or meat wool, is a type of dried meat that has been shredded into thin fibers and seasoned with soy sauce, sugar, and other spices.

In a meat floss cake, the meat floss is typically incorporated into the cake batter or used as a topping, creating a delicious and unexpected combination of flavors and textures. Meat floss cakes are popular in many Asian countries, particularly in Taiwan and Singapore, where they are often enjoyed as a snack or dessert.

If you're looking for a unique and tasty dessert that's sure to impress your guests, a meat floss cake might be just the thing!




 $14 USD/box; 4 piece/box (2.5 inch)                              

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